BSc (Hons) Hospitality Business Management (BHM)

Short Description

An undergraduate hospitality degree combining business management, leadership, and applied hospitality practice, delivered under UK academic standards with an integrated foundation year.

Description

BSc (Hons) Hospitality Business Management develops graduates capable of operating, managing, and innovating within the global hospitality and service industries. The programme integrates management theory with real-world hospitality operations, focusing on strategy, finance, marketing, human resources, sustainability, and entrepreneurship. Teaching emphasises applied learning through authentic assessments, industry-relevant projects, and continuous student–faculty engagement. The degree is designed for progression into managerial, strategic, and entrepreneurial roles or further postgraduate study.

Curricular Structure

Programme Overview

• Duration: 4 years
• Structure:
  • Year 0: Integrated Foundation Year
  • Years 1–3: Undergraduate Degree (Levels 4–6)
• Total Credits: 480

Foundation Year / Year 0 (15 Credits Each)

Level 4 / Year 1 (20 Credits Each)

Level 5 / Year 2 (20 Credits Each)

Level 6 / Year 3 (20 Credits Each)

Salient Features

• UK-validated degree delivered in Nepal
• Integrated foundation year for academic transition
• Strong focus on theory-to-practice integration
• Industry-relevant, authentic assessments
• Emphasis on ethics, sustainability, and responsibility
• Development of leadership, communication, and decision-making skills
• Entrepreneurial and innovation-driven curriculum
• Continuous student–faculty academic support

Eligibility

Foundation Entry

• 10+2 / CBSE or equivalent with minimum 55% aggregate
• A-Level: Minimum 3.5 credits with 3 full credits

University Entry

• Overall 75% with minimum 70% in English
• OR IELTS 6.0 (minimum 5.5 in each band)

Fee

• Tuition Fee: Not publicly specified in the provided information
• Fee structure varies by intake and institutional policy

Admission Process

• Fulfil academic eligibility criteria
• Submit academic transcripts and certificates
• Provide English proficiency evidence if required
• Apply through The British College
• Attend counselling or interview if applicable
• Receive offer letter and complete enrollment formalities

Job Prospects

Graduates can pursue careers across hospitality-led and service-driven sectors, including:

• Hotel and Resort Management
• Restaurant and Food Service Management
• Tourism and Travel Operations
• Event and Entertainment Management
• Luxury Brand and Experience Management
• Customer Experience and Service Management
• Hospitality Entrepreneurship
• Corporate Roles within Service Industries

The hospitality and tourism sector remains one of the world’s largest employment generators, offering strong international mobility.